Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, kale chane ke kebabs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kale chane ke kebabs is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Kale chane ke kebabs is something that I’ve loved my whole life. They’re fine and they look wonderful.
Kale Chane Ke Kebab Recipe In Hindi By Indian Food Made Easy Black chana kebab recipe or shami kabab recipe is very easy. my mom cooked it in half hour. Kale Chane Ke Kebabs are a perfect vegetarian appetizer. Kale Chane, which is also known as bengal gram is a healthy legume and this kebab recipe is an.
To begin with this recipe, we must first prepare a few ingredients. You can have kale chane ke kebabs using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kale chane ke kebabs:
- Prepare 2 cup soaked kale chane(black chickpeas)
- Get 2-3 tbsp roasted gram flour
- Prepare 1 tbsp oil
- Get to taste salt
- Get 1 tsp black salt
- Make ready 1 tbsp ginger garlic chilli paste
- Get 11/2 tsp red chilli powder
- Make ready 1 tsp chat masala
- Make ready 1 tsp dry mango powder
- Take 1 tsp roasted cumin seeds
- Prepare 1/2 tsp Hing/asafoetida
- Make ready 2 tsp lemon juice
- Take 2 tsp coriander leaves
However, some pre-planning can be helpful. Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments. Heat the oil in a kadhai, add the kebabs and deep fry till they turn golden brown and crisp from all the sides. Grind them in a food processor using minimum water.
Steps to make Kale chane ke kebabs:
- Boil soaked chana.
- Strain the water and let it cool
- Mash the chana fully
- Add roasted gram flour, ginger garlic chilli paste,all the spices, lemon juice,coriander leaves,oil and mix very well.
- If required add little water to form like a dough.
- Take small portion and give any shape
- Heat a griller pan… brush with oil and roast all the kebabs by adding little oil to it.
- Serve hot with chutney ketchup or mayo dip of your choice.
Kale Chane, which is also known as chickpeas is a healthy legume and this kebab recipe is an interesting version made with it. Kale Chane ke Kebab is a spicy snack that you can have anytime. This snack recipe will be an instant hit in the kitty parties and get-together. Kale Chane Ke Kabab is a spicy snack recipe, made with brown chickpeas and spices. A tastiest kebab is anytime healthy snack dish or a great appetizer to serve.
So that’s going to wrap this up for this exceptional food kale chane ke kebabs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
