Cabbage kheer
Cabbage kheer

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cabbage kheer. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cabbage kheer is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Cabbage kheer is something that I’ve loved my entire life. They’re nice and they look wonderful.

A quick and easy dessert recipe that too with cabbage. You can cook it any occasion or festival. method in a thick bottomed kadai heat ghee add cabbage fry for a while add milk ,boil till cabbage becomes soft on low flame(milk can be added more if necessary) Cabbage Kheer is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi.

To get started with this recipe, we must prepare a few ingredients. You can cook cabbage kheer using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage kheer:
  1. Prepare 1 cup finely chopped purple cabbage
  2. Make ready 1/2 litre milk
  3. Take 1/4 cup milkmaid (required)
  4. Prepare 1/4 cup badam milk powder
  5. Make ready 2 spoons riceflour
  6. Take 4 spoons Dryfruits (cashews and grapes)
  7. Take 2 spoons ghee

This is usually how the conversation would go when I treat anyone to this kheer. It's unusual, but it really is delicious. Cabbage Kheer / Payasam / Pudding : - Extremely healthy and super tasty - this unusual dessert can be eaten during fasting too. UK tour on sale + new album out now on ltd edition paint splattered heavyweight vinyl/CD + a special signed bundle including art print. cabbage kootu recipe with stepwise photos - tasty tamil style recipe of cabbage and moong lentils with coconut & spices. cabbage dal recipe.

Steps to make Cabbage kheer:
  1. Mix 1cup milk +rice flour. Keep aside.
  2. Heat tadka pan, add ghee and dry fruits and fry. Keep aside.
  3. Heat the kadhai, add cabbage and 1/2 cup water, cook them.
  4. Add milkmaid and badam milk powder and mix.
  5. Add milk and rice flour mixture and mix them. Nicely boil them.
  6. Finally add fried dryfruits and serve. Serve hot or cold.

Boil the rice and milk in a deep pan. A collection of delicious Kheer recipes and easy to make South Indian Payasam varieties for all occasions. Contribute to rorywalsh/cabbage development by creating an account on GitHub. A framework for developing audio plugins and standalone instruments using the Csound programming. Cabbage is a nutritious vegetable that has many applications and goes well with everything from pork and beef to lamb, chicken, and other poultry.

So that is going to wrap it up for this special food cabbage kheer recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!