Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, matcha pudding with green tea. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Matcha Pudding with Green Tea is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Matcha Pudding with Green Tea is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook matcha pudding with green tea using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Matcha Pudding with Green Tea:
- Make ready 3 tbsp Green tea (powdered)
- Get 260 ml Milk
- Take 50 ml Heavy cream
- Take 5 grams Gelatin powder
- Take 1 Brown sugar syrup or molasses (as desired)
Steps to make Matcha Pudding with Green Tea:
- Put the milk, cream and green tea in a small pot and heat.
- Stir with a spatula so it doesn't become lumpy. Heat until it is about to boil, then add the gelatin powder.
- Turn off the heat and when it has cooled, strain with a tea strainer, and pour the pudding liquid into the molds.
- Chill in the fridge and when it has hardened, it's done! Pour brown sugar syrup on top if you like and enjoy!
So that is going to wrap this up with this exceptional food matcha pudding with green tea recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
