Boiled Pork with Chili Garlic Miso
Boiled Pork with Chili Garlic Miso

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, boiled pork with chili garlic miso. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Boiled Pork with Chili Garlic Miso is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Boiled Pork with Chili Garlic Miso is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have boiled pork with chili garlic miso using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boiled Pork with Chili Garlic Miso:
  1. Prepare 500 g pork
  2. Take Spring onion
  3. Make ready dried shiitake mushroom
  4. Prepare ginger and garlic, salt
  5. Get 2 tablespoon miso
  6. Take 1/2 tablespoon sugar
  7. Make ready 1 , tablespoon sesame oil
  8. Prepare 1/2 teaspoon garlic paste
  9. Take 1 teaspoon ginger paste
  10. Prepare 2 teaspoon garlic chili oil
  11. Make ready 1 teaspoon sesame
  12. Make ready Lettuce, Ooba leaf, shredded spring onion, onion
Instructions to make Boiled Pork with Chili Garlic Miso:
  1. Boil pork with spring onion garlic ginger salt and mushroom in pressure pan for 30 minutes.
  2. Mix miso ingredients.
  3. Wrap pork with vegetables and chili miso. Eat with hands.
  4. Today’s dinner.

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