Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, peanut butter oreo reese cheesecake pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter Oreo Reese cheesecake Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Peanut Butter Oreo Reese cheesecake Pie is something which I have loved my entire life. They are fine and they look fantastic.
Just in case you don't get all the baking instructions.here it is one more time. How to prepare No Bake Peanut Butter Oreo Cheesecake? To make peanut butter cheesecake filling: In a large dish beat heavy whipping cream, at low speed for about a minute, and then continue beating at high speed until stiff peaks form.
To begin with this recipe, we must prepare a few components. You can have peanut butter oreo reese cheesecake pie using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Oreo Reese cheesecake Pie:
- Get 24 Oreos-crushed for crust
- Take 1/4 cup Butter-melted-for crust
- Make ready Filling
- Get 1/2 cup Sugar
- Get 1/4 cup Milk
- Prepare 1 box 8 oz cream cheese-softened
- Prepare 1/2 cup Creamy peanut butter + 3 tbsp
- Get 1 cup cool whip or whipped cream
- Prepare 1/2 cup Marshmallow cream
- Make ready Topping
- Prepare Reese pieces–some crushed and some whole
- Get Oreos-some broken in larger pieces and some crushed for sprinkling
- Prepare Optional-more whip cream cool whip
No Bake Reese's Peanut Butter Oreo Cheesecake. If you love peanut butter and cookies, this chocolate peanut butter cheesecake recipe is for you! Easy no-bake peanut butter pie begins with a prepared Oreo crust. It adds just enough chocolate crunch to this smooth peanut butter pie.
Steps to make Peanut Butter Oreo Reese cheesecake Pie:
- Make the Oreo crust by crushing the Oreos into crumbs using a food processor. Use a wooden/rubber spoon and mix the crushed Oreo crumbs with melted butter together. You could also just buy a Oreo crust if you prefer easy.
- Put into a 9 inch pie dish, and press crumbs into bottom and up the sides as much as you can. Try to make the crust 1/8 inch thick all around. Tip/ put it into freezer while you make the filling.
- Prepare the filling in a large bowl and mix the peanut butter, sugar, marshmallow cream, cream cheese, and milk. Mix until it is completely smooth. Fold in the whipped topping.
- Remove pie crust from the freezer and layer 1/2 of the pie filling onto the crust. Sprinkle with 1/2 of the crushed Reese's Pieces/Oreos.Layer the rest of the pie filling, spoon to make it completely smooth on top. Top with remaining Oreos and Reese pieces. You could also swirl some choc syrup on top also.or add more whip cream/cool whip then sprinkle the Oreos and Reese's. Whatever your preference.
- Freeze for at least 4 hours or overnight. 20 minutes before serving, remove from the freezer and let sit out to gently thaw. This made the pie much easier to cut. Or keep in fridge if you want it soft.
Peanut butter and cheesecake go hand-in-hand. Fortunately I have things like these Mini Reeses Peanut Butter Cheesecakes in the fridge to make me feel more like a kid again. To start off making these cheesecakes, you'll make the crust. I used an Oreo crust, because Oreos. Reese's Peanut Butter Cheesecake with Oreo crust - one of my favorite most epic and impressive cheesecake recipes perfect for a celebratory occasion!
So that is going to wrap this up for this exceptional food peanut butter oreo reese cheesecake pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!