Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, leftover breakfast/lunch tacos. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Leftover breakfast/Lunch Tacos is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Leftover breakfast/Lunch Tacos is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover breakfast/lunch tacos using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leftover breakfast/Lunch Tacos:
- Make ready 1 medium Baked Chicken Breast
- Take 1/3 large Red onion
- Make ready 3 small Roasted Sweet Peppers
- Take 3 Thai Hot Peppers
- Get 1 pinch Salt
- Get 1 pinch Pepper
- Make ready 1 small Lime
- Take 3 small Tortilla
- Take 1 tbsp Olive Oil
Instructions to make Leftover breakfast/Lunch Tacos:
- Leftovers were the Baked Chicken and Roasted small peppers. Set up Mise En Place
- Dice up onion and Thai hot peppers, cook them first in hot pan with olive oil.
- When onion is translucent, add peppers and chicken to pan. Heat through, cut lime in half and squeeze over pan. Mix through with heat off.
- Heat tortillas and add ingredients. Squeeze other half of lime into tacos slowly.
- Let lime soak in… enjoy.
So that is going to wrap this up with this exceptional food leftover breakfast/lunch tacos recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
