My Bacon Lardens & Macaroni Cheese
My Bacon Lardens & Macaroni Cheese

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my bacon lardens & macaroni cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Bacon Lardens & Macaroni Cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. My Bacon Lardens & Macaroni Cheese is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have my bacon lardens & macaroni cheese using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Bacon Lardens & Macaroni Cheese:
  1. Make ready 1 tsp Olive oil
  2. Prepare 4 tbls Bacon lardens
  3. Prepare 1/2 Cup macaroni
  4. Get SAUCE………
  5. Take 1 Cup grated smoked Cheese
  6. Take 3/4 Cup milk
  7. Get 1 cup boiling water
  8. Take 1 pkt cheese sauce mix
  9. Get 1 sprinkle of grated cheese fo garnish with bacon crisps
Steps to make My Bacon Lardens & Macaroni Cheese:
  1. Add enough water to be about 2 inches above the macaroni
  2. Fry the bacon larden when they are cooked drain oil off them and towel dry them.
  3. Grate the cheese and set 9aside. Add the milk and 1 cup water in a saucepan
  4. Add the sauce pan to the heat heat up and add the grated cheese. Keep stirring until it comes to the boil then whisk it together next add the cheese mix whisk that in. It goes thick so you can add more milk to get it to how thick you like it.
  5. Drain the cooked macaroni and towel dry it add back to the saucepan then add the bacon lardens and cheese sauce stir gently to mix
  6. Add to serving plates and finish off with a little more sauce and bacon crips on top.

So that is going to wrap it up with this special food my bacon lardens & macaroni cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!