Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, all-in-one supper skewers. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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All-in-one supper skewers is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. All-in-one supper skewers is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook all-in-one supper skewers using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make All-in-one supper skewers:
- Make ready 2 cups cooked polenta or white pap
- Prepare 2 chicken breasts
- Prepare 200 g hard meat (thick pork rashers/beef boerewors)
- Make ready 100 g white button mushroom
- Make ready 8-10 sosatie sticks
- Get For the gravy/relish
- Take 500 g chopped tomato/canned tomato
- Make ready 1 large onion (chopped)
- Prepare 10 g fresh basil (chopped)
- Get 2 tablespoon mayonnaise
- Make ready 20 g dry thyme
- Take Salt and paper for seasoning
- Make ready 5 tablespoon brown sugar
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Steps to make All-in-one supper skewers:
- For the gravy, first fry the onion until translucent. Add the tomato and lower the heat. Add the thyme, basil, mayonnaise, garlic and salt. Lower to simmer, add water if it becomes too thick and set aside.
- With the polenta, use your hand to create little balls
- Season the meat and chicken as you please. I used a basic Portuguese spice.
- On the skewer, layer it as mushroom, polenta, chicken, polenta, meat, polenta then another mushroom. Repeat o. The rest of the skewers
- Put in a preheated oven (180 degrees Celsius) for 30 minutes
- Remove from the oven, dress with basil before pouring the gravy on top. Serve while it's hot!
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So that’s going to wrap this up for this exceptional food all-in-one supper skewers recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!