Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, coquito nog. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coquito Nog is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Coquito Nog is something that I have loved my whole life.
Traditional Spanish nog served during the holidays.but good to make any time! Can't get enough of the authentic Puerto Rican coquito? Pistachio makes the perfect combination with this delicious coconut nog!
To get started with this particular recipe, we must first prepare a few components. You can have coquito nog using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Coquito Nog:
- Prepare 2 cans coconut cream
- Take 2 cans coconut milk
- Take 1 can sweetened condensed milk
- Make ready 1 teaspoon vanilla extract
- Make ready Pinch nutmeg
- Prepare 1 pint white rum
This is really easy to make in a blender. Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices. Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices. Happy Monday and new Magical week as we celebrate CHRISTmas!
Steps to make Coquito Nog:
- Add all ingredients to the blender and blend. Place in the fridge for 2 to 3 hours and serve over ice. Garnish with a cinnamon stick.
If you come to my house. This is the closest recipe that I've found online that tastes like my mom Zaida's Coquito! Place all ingredients in blender with ice cubes. Puerto Rican Egg Nog (Coquito)(Best Version). Puerto Rican Egg Nog (Coquito)(Easy Version).
So that’s going to wrap it up for this special food coquito nog recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!