Tuscan Chicken Mac-n-Cheese
Tuscan Chicken Mac-n-Cheese

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tuscan chicken mac-n-cheese. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tuscan Chicken Mac-n-Cheese is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Tuscan Chicken Mac-n-Cheese is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Tuscan Chicken Mac-n-Cheese:
  1. Make ready 8-10 boneless chicken thighs
  2. Get 2 tsp salt
  3. Prepare 2 tsp pepper
  4. Get 3 tsp paprika
  5. Get 3 tsp chili powder
  6. Take 3 tsp cayenne pepper
  7. Get I honestly do not measure the spices and just know..
  8. Prepare 2 tbs olive oil
  9. Make ready 3 tbs butter
  10. Get 1 large red onion diced
  11. Make ready 3 garlic cloves minced
  12. Make ready 1.5 cups white wine (any)
  13. Prepare 9-12 oz jar sun dried tomatoes in oil
  14. Prepare 4 tbs flour
  15. Make ready 2 cups chicken broth
  16. Get 3 cups non fat milk (refular milk is ok)
  17. Make ready 3 tbs italian herbs
  18. Take 4 cups macaroni cooked
  19. Get 3 cups spinach
  20. Prepare 1 cup Parmsean cheese
  21. Get 1 cup mozz cheese
  22. Make ready 1 cup sharp cheddar cheese
Steps to make Tuscan Chicken Mac-n-Cheese:
  1. Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
  2. Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
  3. When chicken is done, remove from pan and set aside on a plate.
  4. Add butter to the pan and melt.
  5. Add onion and garlic, stir for about 2 minutes until transparency.
  6. Add the wine and simmer for about 3 minutes.
  7. Stir in the entire jar of sun dried tomatoes with oil.
  8. Simmer for about a minute, then add flour and stir for another minute.
  9. Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
  10. Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
  11. Once sauce thickens, add spinach and stir until the spinach wilts.
  12. Mix in the cheese and been very well.
  13. Add the chicken and top with some more Parmsean cheese.
  14. Enjoy!

So that’s going to wrap it up for this special food tuscan chicken mac-n-cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!