Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, left over mashed potato soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Try Our Easy-To-Make Potato Soup Recipes. Browse & Share Now w/ Your Friends! Blend in mashed potatoes, stirring until lumps are gone.
Left over mashed potato soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Left over mashed potato soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have left over mashed potato soup using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Left over mashed potato soup:
- Get 2 cup left over potatos
- Get 2 stick celery
- Make ready 1 cup cheddar cheese
- Take 1 tbsp parsley
- Get 1/2 fine chopped onion
- Prepare 1/3 cup sour cream
- Get 4 tbsp flour
- Prepare 1 can chicken broth
- Get salt
- Prepare 1 salt
- Take 1 pepper
- Make ready 5 strips of bacon
- Get 1 bunch chopped green onion
- Prepare 3 tbsp butter
It looked really thin, and I was afraid it was going to taste like warm milk, but it was delicious. I made it with leftover scallion mashed potatoes, put croutons on top, and served it with a salad. A great way to use leftover mashed potatoes! Milk and chicken broth complete the soup.
Instructions to make Left over mashed potato soup:
- cook bacon in cooking pot
- remove bacon when crisp leaving the drippings
- add butter onion and celery cook until tender
- stir in flour
- stir in chicken broth 2-3 min. add water if you prefer it thinner
- whisk in left over poatoes add bacon crumbles but leave some for garnish
- stir in cheedar cheese leave some for garnish
- mix in sour cream add parsley,salt and pepper to your desire. fill bowl garnish with cheese bacon and green onions ..enjoy
Also can be made with fresh potatoes, and leeks instead of onions. Garnish with chives for an extra touch. Stovetop-Add butter to stock pot and heat on medium high until melted and foamy. Add garlic to pan, sautee until lightly browned. Add in potatoes, stock, cream, mix well and bring to a boil.
So that is going to wrap this up for this exceptional food left over mashed potato soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
