Simple Fresh Vietnamese Spring Roll
Simple Fresh Vietnamese Spring Roll

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple fresh vietnamese spring roll. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple Fresh Vietnamese Spring Roll is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Simple Fresh Vietnamese Spring Roll is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have simple fresh vietnamese spring roll using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Fresh Vietnamese Spring Roll:
  1. Take 1/4-1/2 lb shrimp, cleaned and cooked
  2. Prepare 1/8-1/4 lb thin rice noodles (amount, your preference)
  3. Prepare lettuce
  4. Make ready cucumber, thinly sliced
  5. Get 8-10 pcs rice paper
  6. Make ready bowl of water (circumference should fit the size of rice paper)
  7. Make ready Sauce:
  8. Get 1/8 cup soy sauce
  9. Get 1/2 tbsp oyster sauce
  10. Get 1 tsp worcestershire sauce
  11. Get 1 tbsp unsweetened peanut butter
  12. Get 1 tbsp lemon juice
  13. Take 1 tsp fish sauce
  14. Make ready 1 tbsp coconut or brown sugar
Steps to make Simple Fresh Vietnamese Spring Roll:
  1. Soak rice paper in water for 10 seconds or until it becomes a bit flimsy then carefully place on a plate or any clean flat surface. Spread the paper evenly.
  2. Place lettuce, rice noodles, cucumber and shrimp horizontally on the rice paper just before the half part.
  3. Fold each ends of rice paper towards the center. Fold the side closest to you over the filling, towards the center as well. Place both your thumb under the part with the filling then roll and seal.
  4. Mix all the sauce ingredients, except for the lemon juice, in a small sauce pan then bring to a slight simmer. Transfer to a sauce bowl. Add the lemon juice and mix.
  5. Enjoy the freshness!

So that is going to wrap it up with this exceptional food simple fresh vietnamese spring roll recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!