Aloo kurma curry with vegetables
Aloo kurma curry with vegetables

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, aloo kurma curry with vegetables. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aloo kurma curry with vegetables is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Aloo kurma curry with vegetables is something which I’ve loved my entire life. They are nice and they look fantastic.

I prepare this curry to serve with chapatis and vegetable pulao. In India, this recipe is prepared on almost all ceremonies. I love eating this at and curdles and the gravy looks really odd.

To get started with this recipe, we have to first prepare a few components. You can have aloo kurma curry with vegetables using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Aloo kurma curry with vegetables:
  1. Prepare 5 Potato
  2. Prepare 1/2 Cauliflower
  3. Take 1 Carrot
  4. Make ready 100 gm Green piece
  5. Get 1 onion
  6. Make ready 1 TSP Ginger garlic paste
  7. Take 2 TSP Oil
  8. Make ready 1 TSP Mustard seed
  9. Make ready 1 TSP Zeera
  10. Get 2 TSP red mirchi powder
  11. Get 1 TSP Coriander seed powder
  12. Make ready 1 TSP garam masal
  13. Make ready To taste Salt
  14. Prepare Cloves 4
  15. Get 1 pinch Cardamon

Hi, Today I made Potato kurma curry by following your blog and believe me it came really tasty. Thanks for sharing these recipes and it is very helpful for the person like me. aloo fry , aloo pakoda , aloo poha recipe, aloo sabzi, aloo jeera, aloo methi, samosa punjabi , aloo matar, aloo palak, aloo curry. This kurma goes well as a wonderful accompaniment be it with roti or rice. This recipe is a traditional hyderabadi kurma recipe into which I have added ingredients like.

Steps to make Aloo kurma curry with vegetables:
  1. First we boiled potatoes in cooker upto 2 visits. After cooling potato cut it in small pieces
  2. Take one pan add 2 TSP oil add mustard and zeera in it. Add small pieces of onion add ginger garlic paste fry it 1 min. Add carrot and cauliflower and tomato fry it 5 min and add green pees and add salt, red mirchi powder, garam masala, coriander powder, coconut powder and little bit of water in it. And close with lid cook for 10 min and then we add coriander leaves and then ready aloo vegetables kurma. This is tasty with rice or chapati and poori

Vegetable kurma is one of our most favorite curries with puri/roti. We used to ecstatic when amma (mom) made this!! This is her recipe and I absolutely cherish it 🙂 Most of you may not have tasted this particular curry because this is not very popular at the restaurants in the US. This Vegetable Korma Curry Recipe Explains How to Make Restaurant Style Veg Kurma at Home in Four Stages with Step by Step Photos. Vegetable Korma is a popular Indian curry in which boiled vegetables are cooked in a creamy and aromatic gravy of yogurt, coconut and cashew nuts based.

So that is going to wrap it up with this exceptional food aloo kurma curry with vegetables recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!