Firecracker Red Potatoes πŸ₯”
Firecracker Red Potatoes πŸ₯”

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, firecracker red potatoes πŸ₯”. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Firecracker Red Potatoes πŸ₯” is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Firecracker Red Potatoes πŸ₯” is something that I’ve loved my entire life. They are nice and they look wonderful.

Today I will show you an experiment with potatoes and firecrackers. These roasted red potatoes are very easy to prepare and taste excellent! Packed with protein, flavour, colour and punch, these firecracker prawns make a low-calorie, quick dinner that will become a weekly favourite.

To begin with this recipe, we have to first prepare a few components. You can cook firecracker red potatoes πŸ₯” using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Firecracker Red Potatoes πŸ₯”:
  1. Get 1 1/2 pounds small red potatoes
  2. Prepare As needed Salt for boiling water
  3. Take 1 stick butter OR margarine
  4. Get 1/8 teaspoon black pepper
  5. Take 1/4 teaspoon crushed red pepper (you can add more if you like for more heat !)
  6. Make ready 1/8 teaspoon seasoned salt
  7. Get 3 onions, sliced
  8. Prepare 1 green pepper, sliced

The red potato is one of the most populat types of potatoes. Learn more about red potatoes, including calories, nutrition and helpful suggestions. Appearance: small to medium; round or slightly oblong; smooth, thin red skin; white flesh Texture: waxy, moist and smooth; creamy. Red potatoes, botanically classified as Solanum tuberosum, is a broad category encompassing many different varieties that belong to the Solanaceae, or nightshade family along with tomatoes, eggplant, and bell peppers.

Instructions to make Firecracker Red Potatoes πŸ₯”:
  1. Boil your red potatoes until slightly tender, about 15-20 minutes, drain well and return to pan….. Don’t forget to salt your water!
  2. To potatoes add in your stick of margarine OR butter, black pepper, crushed red pepper, seasoned salt, onions and green pepper, sautΓ© until potatoes and veggies are browned and tender…..
  3. Serve and enjoy πŸ˜‰!!

Cut potatoes and boil in salted water until tender. Red potatoes are not only delicious, they're good for you too! Here are our top red potato recipes for the best ways to eat them. All you need to do to make these grilled potatoes in foil is toss them in olive oil, spices, and create foil pack! What Are the Best Potatoes for Roasted Potatoes?

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