Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, veg kurma. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Veg kurma is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Veg kurma is something which I’ve loved my whole life.
Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos. Kurma or korma is a curry made using veggies or meat along with yogurt. Veg Kurma Recipe with step by step photos.
To begin with this particular recipe, we have to first prepare a few components. You can have veg kurma using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veg kurma:
- Prepare 2 table spoon Oil
- Take 2 leaves Bay
- Prepare 3 Cloves
- Make ready 1 inch Cinnamon
- Make ready 1 tsp Jeera
- Make ready 1 big Onion
- Prepare 1 tsp Ginger garlic paste
- Prepare 1 big Tomato
- Make ready 2 cup Vegetables(pea,potato,beans,carrot, cauliflower,capcicum)
- Prepare Water required
- Make ready 1/2 cup Coconut grated
- Make ready 1 tsp Poppy seeds
- Take 1 tablespoon Chanadal or (peanut)
- Make ready 4 Cashews
- Take 1/2 teaspoon Turmeric
- Make ready 1 tablespoon Chilli powder
- Get 1/2 tablespoon Corriender powder
- Prepare 1/2 table spoon Cumin powder
- Prepare Salt
The original recipe is from here This is the recipe for Saravana Bhavan style vegetable kurma. Vegetable Kurma / Korma is the best accompaniment with roti's or even poori's. There are different types of kurmas but the hotel style veg kurma that is served with parotta,chapathi, idiappam, makes. Vegetable Kurma is a South Indian style curry of mixed vegetables cooked in a creamy coconut cashew based sauce, lightly spiced with cinnamon and cloves and fennel.
Steps to make Veg kurma:
- Heat oil add jeera bayleavs cinnamon cloves saute a minute
- Add chopped onion ginger garlic paste saute till raw smell goes
- Add chopped tomatoes and masala(turmeric, cumin powder, corriender powder, chilli powder) saute a minute mix well
- Add all washed vegetables mentioned mix well
- Add water let vegetables boil half meanwhile take a blender
- To blender add coconut grated, poppy seeds, cashew and sauted peanut) add water and make fine paste
- Mix this paste to vegetables add water cook until vegetables are boiled and salt required and garnish with coriander leaves
This Vegetable Korma Curry Recipe Explains How to Make Restaurant Style Veg Kurma at Home in Four Stages with Step by Step Photos. Veg Kurma / Mixed Vegetable Korma. Whenever I think about veg kurma, I can never stop my mind flashing about the veg kurma I had in Balaji Bhavan, Anna Nagar East, Chennai. Vegetable Kurma recipe - This kurma is made in pressure cooker and it tastes very similar to hotel kurma. This is a wonderful kurma I found in Prema's Cook book blog! "Veg kurma", the very mention of the word conjures up warm memories of delicious aromas emanating from my aunt's kitchen.
So that’s going to wrap it up for this exceptional food veg kurma recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
