Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tadka khichdi with macaroni. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tadka Khichdi with Macaroni is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Tadka Khichdi with Macaroni is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tadka khichdi with macaroni using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tadka Khichdi with Macaroni:
- Prepare 1 onion
- Make ready 1 tomato
- Take As needed cumin
- Take To taste Salt
- Take To taste Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Take 1/2 bowl moong dal
- Take 1/2 bowl rice
- Take As needed macaroni
- Make ready as needed Ghee
Instructions to make Tadka Khichdi with Macaroni:
- Take a pressure cooker…..add dal and rice to it.
- Fill it with 1 glass water.
- Cook it till 5-6 whistles…..khichdi is ready
- Now boil the macaroni in water. After boiling, keep it aside..
- For tadka, heat ghee in a pan.
- Now add cumin seeds to it…..now add the chopped onion and tomato to it…saute well
- Now add the salt, red chilli powder and turmeric powder to it.
- Now add the boiled macaroni it……..then add the prepared khichdi….
- Mix it welll….
- Your tadka khichdi with macaroni is ready…..
So that’s going to wrap this up with this exceptional food tadka khichdi with macaroni recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
