Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg tadka. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Torka dal or Egg tadka dal is a a majorly popular and one of the most loved dish in India especially in Bengal and Punjab. My encounter with this Egg tadka dal was in a dhaba in West Bengal as well. Here is a very easy and tasty recipe "Egg Tadka".
Egg tadka is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Egg tadka is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook egg tadka using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg tadka:
- Prepare 1 cup boiled whole moong dal
- Get 2 eggs scrambled
- Get 1 large onion chopped
- Take 1 tsp ginger paste
- Prepare 1 tsp garlic paste
- Make ready 1 tomato chopped
- Prepare 1 tbsp tadka masala
- Make ready 1 tsp red chilli Powder
- Take 1 tsp turmeric powder
- Get To taste salt and sugar
- Get As needed oil
Egg Tadka dish is a Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Ingredients for Egg tadka. Learn more about Egg Tadka ,by vahchef sanjay thumma It best goes with freshly made Indian Chappatis. Egg Tadka Dal - First green gram (hara moong/ sobuj mug) is boiled, then cooked with right amount "Dal Tadka" or "Tadka Dal" is a very popular North Indian side dish where Daal is cooked with onion.
Instructions to make Egg tadka:
- Heat oil and fry onion chopped and garlic
- Add ginger paste and saute well adding salt and turmeric powder
- Add tomato and red chilli Powder
- Add the boiled daal and mix tadka masala
- Mix sugar and serve
Masala scrambled eggs cooked with dal. A Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Northern India. This is a very easy dish and is served hot with rotis, tandoori. Tadka Dal is a wonderful combination of mixed Pulses.
So that is going to wrap this up with this exceptional food egg tadka recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
