Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dhokla with spicy tadka. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dhokla with spicy tadka is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Dhokla with spicy tadka is something that I have loved my entire life. They’re nice and they look fantastic.
Welcome back :) In today's video I am gonna make " Idly Dhokla recipe ". It is a very easy and quick recipe. Soft and delicious tea time recipe.
To get started with this particular recipe, we must first prepare a few components. You can cook dhokla with spicy tadka using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dhokla with spicy tadka:
- Make ready 1 cup gram flour
- Make ready 1/2 cup curd
- Get as needed oil
- Take 1 tbsp salt
- Prepare 1 tbsp turmeric powder
- Make ready 1/2 tbsp red chilli powder
- Take 2 tbsp sugar powder
- Make ready 1 eno
- Take For tempering
- Make ready 2 tbsp oil
- Prepare 1 tbsp musterd seeds
- Take leaves curry
- Take 2 chillies
- Prepare 1 tbsp salt
- Get 1 tbsp red chilli
- Make ready 2-3 tbsp sugar
Dad would often bring it home along with jalebis and samosas for breakfast after his. furthermore, some important tips and suggestions for a perfect rava dhokla recipe. firstly, avoid using turmeric powder + baking agent to any dhokla recipe. the combination may turn the dhokla to red in colour. secondly, i have used eno fruit salt as a baking agent for this recipe. alternatively baking soda. This Instant Dhokla recipe can also be served as an appetizer when you have guests coming over for dinner. So all in all, this savory, sweet, tangy and softly spiced steamed cake makes a wonderful breakfast. Dhoklas are prepared with chickpea flour.
Steps to make Dhokla with spicy tadka:
- Take basen in a large deep bowl. add salt,turmeric, sugar,red chilli powder and mix it.
- Then put curd to the mix and whisk throughly. and then put eno and mix it.
- Transfer the batter to a microwave-friendly utensil and microwave it on high power for 6-8 minutes
- Prepare tadka
- In a hot oil pan, put mustard seeds. Saute a little and add curry leaves and green chillies. Saute well.
- Add salt red chilli sugar and some water. mix them well. Pour the tadka over cooked Microwave Dhokla.
- Cut the dish in desired sizes and serve fresh.
The secret of its sponginess and no requirement of advance preparation lies in using popular Eno salt. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman Sugar - balances out the spicy flavor pretty well. Crushed ginger and green chilies - these two are added for extra. How to make tadka: For making tadka, take some oil in a pan and place it on flame for heating. i tried this dhokla recipe in my Samsung microwave oven in a microwave safe bowl but the bottom Spicy fried Veggie.
So that’s going to wrap it up for this special food dhokla with spicy tadka recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
