Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gulab jamun. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Gulab Jamun is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Gulab Jamun is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have gulab jamun using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gulab Jamun:
- Prepare 1/2 kg Milk powder
- Prepare 2 cups ghee
- Take 1 baking soda
- Prepare 1 kg sugar
- Prepare 1/2 kg water
- Take Some oil for frying
Steps to make Gulab Jamun:
- Mix sugar, water and boil it nicely.
- Heat ghee, mix it in milk powder and now add soda also.
- Add some water and ice rest it for 1/2 hrs.
- Now drain all water mix milk powder mixture nicley with hands and make small balls.
- Now heat oil in kadhai and deep fry it in a low flame, when the colour changes in brown put all gulab jamuns in chashni.
So that is going to wrap this up with this special food gulab jamun recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
