Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy fish tacos. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy Fish Tacos is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Easy Fish Tacos is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy fish tacos using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Fish Tacos:
- Get Cabbage Slaw:
- Make ready 3 cups green cabbage, shredded
- Prepare 1/2 cup red onion, diced
- Make ready 1 cup sour cream
- Take 1 lime, juiced
- Prepare 1/4 teaspoon salt
- Get Tacos:
- Make ready 4 tilapia or catfish fillets
- Get 1/4 teaspoon cayenne pepper, ground
- Get 1/2 teaspoon garlic powder
- Take 1/2 teaspoon cumin
- Get 1/2 teaspoon salt
- Prepare 1/2 teaspoon pepper
- Get 16 corn tortillas
- Make ready Garnish:
- Get to taste cilantro,
- Get to taste lime,
Instructions to make Easy Fish Tacos:
- In a large bowl, combine green cabbage, red onion, sour cream, lime juice, and salt. Chill until ready to serve.
- In a bowl, mix cayenne, garlic powder, cumin, salt, and pepper. Season each tilapia fillet on both sides with the seasoning mix.
- Over medium-high heat, cook 2 fillets at a time for 8 minutes, flipping halfway. Repeat for the remaining fillets.
- Using a fork, break apart the fillets into bite-size pieces.
- Right before serving, heat the corn tortillas in the pan over high heat. Remove from the pan and assemble the tacos with the cabbage slaw and tilapia.
- Garnish with cilantro and lime juice.
So that’s going to wrap this up with this exceptional food easy fish tacos recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!