Sweet 'n Sticky Asian-Style lamb chops
Sweet 'n Sticky Asian-Style lamb chops

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet 'n sticky asian-style lamb chops. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet 'n Sticky Asian-Style lamb chops is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sweet 'n Sticky Asian-Style lamb chops is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sweet 'n sticky asian-style lamb chops using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sweet 'n Sticky Asian-Style lamb chops:
  1. Prepare Braise
  2. Prepare 4 clove garlic
  3. Make ready 1 onion
  4. Get 1/4 cup brown sugar
  5. Take 1 stick cinnamon
  6. Take 1 stick ginger
  7. Prepare 2 clove star anise
  8. Make ready 2 tsp fennel
  9. Make ready 2 cup chinese rice wine
  10. Take 1/2 cup soy sauce
  11. Take 1 1/2 kg Lamb chops
  12. Prepare Glaze
  13. Take 1/4 cup hoisin sauce
  14. Make ready 1/4 cup oyster sauce
  15. Prepare Serving
  16. Get 2 slice spring onions
  17. Get 2 chillies
  18. Take 1 bunch coriander
  19. Prepare 1 1/2 cup rice
Steps to make Sweet 'n Sticky Asian-Style lamb chops:
  1. preheat oven to 180ºC
  2. place lamb and remaining braise ingredients in a roasting pan and add just enough water to cover, if nessessary
  3. cover with foiland braise* 2-3 hours or until tender
  4. remove meat from liquid and place in a roasting pan
  5. increase oven temp to 220º C and roast meat until brown and sticky about 10 min
  6. mix oyster sauce and hoisin sauces together and brush over meat
  7. cook lamb chops for a further 5 min
  8. serve chops scattered with spring onions, chilli and coriander with sticky rice on the side

So that is going to wrap this up with this special food sweet 'n sticky asian-style lamb chops recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!