Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, egusi soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.
Egusi soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Egusi soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have egusi soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup:
- Prepare 2 cup ground egusi
- Get 1 bunch pumpkin leaves(ogu)
- Get 1/2 cup palm oil
- Take 10 pieces bee
- Make ready 1 ball of onion
- Prepare 1/2 tea spoon of pepper
- Make ready 1 small stock fish
- Prepare dry fish
- Prepare 4 maggi cubes
- Get l table spoon of ground crayfish
- Take 1/2 tea spoon of salt
Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower.
Instructions to make Egusi soup:
- Get a pot place on heat,wash your meat onion salt Maggi stir for 10mins.
- Add stockfish and dry fish for 10mins
- Mix your egusi with water and roll little, add crayfish allow to cook for 15mins
- Add vegetables after 2min turn of heat
- It came out so delicious can be eaten with pounded yam fufu, eba, and semo.
Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.
So that’s going to wrap this up with this special food egusi soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
