Dhaba Style Dal Tadka
Dhaba Style Dal Tadka

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, dhaba style dal tadka. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Dhaba Style Dal Tadka is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Dhaba Style Dal Tadka is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have dhaba style dal tadka using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Dhaba Style Dal Tadka:
  1. Prepare as needed Coriander leaves
  2. Take 1 cup Toordal
  3. Make ready 5 tbsp Chana dal
  4. Make ready to taste Salt
  5. Take 1/2 tbsp Turmeric powder
  6. Get 2 cup Water
  7. Make ready 2 tbsp Oil
  8. Get 1 tbsp Cumin seeds
  9. Get 1 tsp Ginger chopped
  10. Make ready 1 tsp Garlic chopped
  11. Make ready 1 Onion chopped
  12. Get 2 Green chilli chopped
  13. Get 3 Tomatoes medium
  14. Make ready to taste Salt
  15. Take 1 tsp Redchilli powder
  16. Make ready 1 tsp Kitchen king masala
  17. Make ready 1 cuo Water
  18. Prepare 1 tsp oil for tadka
  19. Get 1/2 tsp Cumin
  20. Prepare 2 Dry red chilli
  21. Get 4-5 Curry leaves
Steps to make Dhaba Style Dal Tadka:
  1. In a pressure Cooker on medium heat add dal,haldi, Salt and water.mix well and pressure cook for 2-3 whistles
  2. Take a pan add oil add cumin seeds,add ginger and garlic.cook for 1-3minites add onions and green chillies.
  3. Cook onion are brown add tomatoes and salt mix well and cover with lid.
  4. Cook for 4-5 minutes.add redchilli powder, kitchen king masala,and mix well.
  5. Add dal and water to the masala mix well.
  6. Cover with lid and cook for 2- minutes
  7. Tadka:ln a pan add oil, cumin seeds,hing,dryredchili, redchilli powder, curry leaves,garlic.garlic start brown add it on top of dal.
  8. Enjoy
  9. Thanks 🙏

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