Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, japanese macaroni salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Japanese Macaroni Salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Japanese Macaroni Salad is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook japanese macaroni salad using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Macaroni Salad:
- Prepare 70 g Macaroni
- Prepare 1/2 pieces Carotto
- Take 3 tbsp Frozen Corn
- Make ready 1/4 pieces Onion (If you like it)
- Make ready 1 pieces Cucumber
- Make ready 3 sheets Ham
- Make ready 5 tbsp Mayonnaise
Instructions to make Japanese Macaroni Salad:
- Cut the carrot into thin strip. Boil the carrot and frozen corn. Cut the Ham into small bite size.
- Slice the onion. Leave in water for 5 minutes and squeeze out the water. (If your kids do not like raw onion, it's better to boil it.)
- Peel the cucumber in alternating strip and cut into small chunks. Leave in salt water (200ml of water to 1tsp of salt) for 5 minutes. When tender, remove and squeeze out the water.
- Boil the Macaroni at a given time.
- Combine all ingredients in a bowl. Add the Mayonnaise.
- You can ware salt & Pepper if you like.
- It’s also good to add an Apple, Grapefruit etc…
So that’s going to wrap it up for this exceptional food japanese macaroni salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
