Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, corn matar chaat. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Corn Matar Chaat is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Corn Matar Chaat is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook corn matar chaat using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn Matar Chaat:
- Make ready 1 bowl corn
- Get 1 bowl peas
- Take 1 onion
- Take 1 tsp cumin seeds
- Make ready 1 tbsp cooking oil
- Take To taste salt
- Prepare 1/4 tsp red chilli powder
- Get 1/4 tsp chaat masala
- Make ready 1 lemon
- Take 1 Green chilli optional
Instructions to make Corn Matar Chaat:
- Heat oil in a kadhai and put cumin seeds. Let it splutter for 30 seconds.
- Add chopped onion and cook till onion gets translucent.
- Add Peas. Sauté for 1 minute. Now add corn. Again sauté till peas and corn are done. Add salt, red chilli powder and chaat masala. Mix.
- Mix well and cook till done. Switch off the flame.
- Transfer it in a serving bowl and serve hot. Squeeze half lemon.
So that is going to wrap this up with this exceptional food corn matar chaat recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
