Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, asian beef and noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Asian Beef and Noodle Soup is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Asian Beef and Noodle Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have asian beef and noodle soup using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Asian Beef and Noodle Soup:
- Prepare 2 1/2 lb beef short ribs
- Take 1 white onion
- Get 4 clove garlic
- Prepare 2 inches of ginger
- Get 2 tbsp rice vinegar
- Prepare 1 tbsp Chili paste
- Make ready 2 tbsp Hoisin sauce
- Make ready 1/3 cup soy sauce
- Get 7 cup beef broth, unsalted
- Make ready 1 1/2 cup fresh chopped mushrooms
- Prepare 9 oz udon noodles
- Get 1 head bok choy
- Prepare 1 cup chopped green onions
- Prepare 1 cup chopped cilantro
Instructions to make Asian Beef and Noodle Soup:
- Cut short ribs into small cubes. Cut white onion into thin slices. Mince garlic. Thinly slice ginger.
- Add ribs, onion, garlic ginger, vinegar, Hoisin sauce, Chili paste, and 3 tablespoons of soy sauce to slow cooker and mix.
- Add beef broth and put cooker on high 6 hours.
- 15 minutes before end of time, add mushrooms and start water boiling for noodles.
- Boil noodles for 2 minutes, then add bok choy for an additional 2 minutes. Drain.
- Add remaining ingredients and reserved soy sauce to slow cooker. Sour stir. Serve.
So that is going to wrap it up for this special food asian beef and noodle soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!