Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fresh fish soft taco while on vacation. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fresh Fish Soft Taco while on vacation is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fresh Fish Soft Taco while on vacation is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook fresh fish soft taco while on vacation using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Fish Soft Taco while on vacation:
- Make ready Fish
- Prepare 1/2 pound fresh fish
- Prepare 1/2 cup flour self-rising
- Prepare As needed oil to shallow fry in
- Prepare To taste salt
- Prepare To taste ground black pepper
- Get Guacamole
- Make ready 3 cups cubed avocado
- Get 2 teaspoon grated onion
- Take 1-1/2 tablespoons lime juice
- Make ready To taste salt
- Get Topping
- Prepare As needed lettuce
- Make ready As needed sour cream
- Make ready As needed sliced ripened black olives
- Prepare Soft taco
- Make ready As needed 5 inch flour tortillas
Steps to make Fresh Fish Soft Taco while on vacation:
- Clean the fish, remove the bones, cut into nuggets. Add salt, pepper, and flour. Fry in the oil till done. Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
- Mix the ingredients for the guacamole. Leave the avocado a little chunky.
- Add to a flour tortilla add what toppings you want it can be Whatever you like to eat with fish. I hope you enjoy!!!
So that is going to wrap it up with this exceptional food fresh fish soft taco while on vacation recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!