Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chili con carne. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chili con Carne is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chili con Carne is something which I have loved my entire life. They’re fine and they look fantastic.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. You call it Chili, we call it Chilli Con Carne.
To begin with this recipe, we must first prepare a few components. You can have chili con carne using 25 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chili con Carne:
- Take 500 g ground beef
- Prepare 3 cloves garlic, minced
- Get 1 medium white or yellow onion, chopped
- Make ready 1 red capsicum, chopped
- Prepare 3 tbsp tomato paste
- Take 1 can (425 g) crushed or chopped tomato
- Make ready 1 can (400 g) red kidney beans
- Take 2 beef bouillon cubes
- Make ready 1 1/2 tsp sugar
- Prepare 1 1/2 cup water
- Make ready Oil
- Prepare to taste Salt and pepper,
- Make ready Spice mix
- Take 1-2 tsp chilli powder
- Make ready 4 tsp paprika powder
- Take 5 tsp cumin powder
- Take 2 tsp onion powder
- Get 2 tsp garlic powder
- Take 2 tsp oregano
- Get To serve
- Make ready Steamed rice, tortilla, corn chips
- Prepare Sour cream
- Make ready Monterey Jack and cheddar, shredded
- Take Avocado
- Make ready Coriander
Give it a go and see what "Using brisket in this chilli con carne recipe gives amazing texture and wonderful depth of flavour. " This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. All Reviews for Award Winning Chili Con Carne.
Instructions to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken. This hearty chili has just the right level of spice.
So that is going to wrap it up for this special food chili con carne recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!