Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 腐竹烧卷 beancurd hot roll. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
腐竹烧卷 Beancurd Hot Roll is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. 腐竹烧卷 Beancurd Hot Roll is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook 腐竹烧卷 beancurd hot roll using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 腐竹烧卷 Beancurd Hot Roll:
- Take 腐竹 Beancurd skin
- Make ready 100 g 肉碎 Minced meat
- Get 红萝卜 Carrot (1/4)
- Get 青葱 Spring onion
- Make ready 洋葱 Onion (Half)
- Take 蒜米 Minced garlic (1 teaspoon)
- Make ready 胡椒粉 Pepper powder
- Get 酱清 Light soy sauce
- Take 鸡蛋 Egg (1)
- Get 米粉 (3 tablespoon)
- Take 清水 (3 tablespoon)
Instructions to make 腐竹烧卷 Beancurd Hot Roll:
- 把萝卜，洋葱，青葱切碎。加入肉碎，蒜米，胡椒粉和酱清搅拌。Chop carrot, onion, spring on onion into small pieces. Mix with minced meat, garlic, pepper powder and light soy sauce
- 把搅拌好的馅料卷入腐竹皮。蒸5分钟。 Roll the fillings into beancurd skin. Steam for 5mins
- 搅拌鸡蛋，面粉，清水 Mix egg, flour and water
- 把蒸好的肉卷沾上面糊 Coat meat roll with batter
- 用气炸锅炸10分钟 Air-fry for 10mins
So that is going to wrap it up for this exceptional food 腐竹烧卷 beancurd hot roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
