Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crock pot sausage and peppers. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Sausage and Peppers is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crock Pot Sausage and Peppers is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have crock pot sausage and peppers using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Sausage and Peppers:
- Get 24 oz favorite pasta sauce
- Get 1 large pepper
- Prepare 1 large onion
- Take 1 can mushrooms (optional)
- Get 1 lb sausage (about 6 links)
- Prepare 1 packages pasta
- Get 1 dash brown sugar
Instructions to make Crock Pot Sausage and Peppers:
- Set crock pot to low setting.
- Pour pasta sauce into crock pot
- Boil sausage for 20 minutes and cut into slices.
- Add sausage to crock pot.
- Slice up pepper and onion.
- Saute pepper and onion in fry pan with small amount of olive oil until soft and water is steamed off.
- Add pepper and onion to crock pot.
- Add can of mushrooms to crock pot. Drain all liquid first.
- Add brown sugar to taste to remove bitterness and acidic taste.
- Cook 6 to 8 hours.
- Serve over your favorite pasta.
- Sprinkle grated Parmesan to taste.
So that is going to wrap this up with this special food crock pot sausage and peppers recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!