Spicy pork slaw taco
Spicy pork slaw taco

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy pork slaw taco. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pork Tacos with Slaw and Spicy Pepitas. Delicious slow-roasted, Pulled Pork Tacos are rubbed with flavorful Five Spice seasoning and served with Asian Slaw and a Spicy Sriracha Mayo. A simple, flavorful recipe for Five Spice Pulled Pork Tacos with fresh, Carrot Cabbage Slaw and Spicy Aioli inspired by ingredients from my CSA.

Spicy pork slaw taco is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Spicy pork slaw taco is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy pork slaw taco using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy pork slaw taco:
  1. Get 1 lb pork
  2. Get 6 radishes
  3. Get 2 cucumbers
  4. Take 2 jalapeno peppers
  5. Make ready red cabbage
  6. Take sriracha
  7. Take mayo
  8. Get street taco shells
  9. Make ready salt
  10. Prepare pepper
  11. Make ready cayenne pepper
  12. Take cumin
  13. Get turmeric
  14. Get garlic
  15. Make ready fresh cilantro

The pork can be flavored in a variety of ways as well. This recipe has an Asian accent. The pork is cooked in coconut palm sugar, ginger Served on a corn tortilla and topped with crunchy spicy slaw, the combo of rich, melt-in-your-mouth, slightly sweet pork with crisp. Slaw: Toss some of the sauce (not all) with the cabbage.

Steps to make Spicy pork slaw taco:
  1. Slow cook pork, seasoned with salt pepper cayenne pepper ground cumin garlic turmeric, with 1 cup water for 6 hours on low
  2. In a bowl, chop cabbage mix mayo, sriracha for slaw mixture half cup mayo sriracha chop up cucumbers radishes jalapeno finely
  3. Chop up pork or pull the pork take street taco shell put pork build sriracha slaw radishes then jalapeno then cucumbers drizzle little bit sriracha garnish cilantro

We'll use the leftover sauce to top the tacos. Shrimp: Pat the shrimp dry with paper towels. Recipe Pairing Guides » Pork Recipes » Pork Chop » Grilled Pork Chop » Pork Tacos with Slaw and Spicy Pepitas. Lightly coat pork with cooking spray; rub spice mixture over both sides of pork. FISH TACOS WITH CABBAGE SLAW AND REMOULADEThe Hungry Apple.

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