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Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, corn matar chaat. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Corn Matar Chaat is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Corn Matar Chaat is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have corn matar chaat using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Corn Matar Chaat:

1. Take 1 cup boiled corn
2. Make ready 1 cup boiled peas
3. Get 2 tsp oil
4. Get 1 tsp cumin seeds
5. Get 1 tsp chilli flakes
6. Prepare 1/2 tsp ginger
7. Take as per taste Salt
8. Make ready 1 tsp Sugar
9. Get as per taste Chaat masala
10. Prepare 1 Lemon
11. Take 1 chopped green chilli
12. Make ready 1 tsp butter
13. Get as required chopped coriander leaves

Steps to make Corn Matar Chaat:

1. Firstly boil 1 cup of corn and peas and keep it aside.
2. Take a pan add 2 tsp oil and once the oil heated add cumin seeds, ginger, green chillies and saute it for few minutes.
3. Then add chilli flakes and mix it then goes in boiled corn and peas
4. Then add salt as per the taste, sugar, Chaat masala and mix it. Then add about 1 tsp of butter give it a stir
5. Finally, add chopped Coriander leaves.
6. Transfer it into the serving plate garnish it with coriander and squeeze lemon on it. Your chaat is ready.

So that is going to wrap it up with this exceptional food corn matar chaat recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!