Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, multigrain dosa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Multigrain Dosa is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Multigrain Dosa is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook multigrain dosa using 26 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Multigrain Dosa:
- Take Multigrain Dosa flour
- Make ready curd
- Take salt
- Make ready water
- Prepare Eno
- Prepare oil
- Take For Masala.
- Take onion chopped
- Get green chilli
- Take curry leaves
- Take crumbled paneer
- Prepare potato boiled mashed
- Get oil
- Take mustard seeds
- Take salt
- Get red chilli powder
- Make ready garam masala
- Get lemon juice
- Prepare For chutney
- Prepare coconut chopped
- Prepare green chilli
- Make ready curd
- Make ready dadia (roasted chana dal)
- Prepare salt
- Prepare jeera
- Get water
Steps to make Multigrain Dosa:
- Take flour mix salt and curd.. Make thick batter with the help of water.
- Take a vessle add rai and curry leaves..green chilli.. add onion saute it..
- Add potato and masala…
- Add paneer and lemon juice.. Mix it properly.. Stuffing is ready.
- Mix all ingredients of chutney and make chutney with the help of mixer grinder.
- Now mix Eno in mixer of dosa.
- Take a nonstick tava of dosa.. Put it on flame… Spread lil oil on it and clean it.
- When the tava is hot..
- Spread one big spoon batter on it
- Sprinkle lil oil on all sides.
- Change the side of dosa.. Now again change the side of dosa..
- Now spread stuffing on it.. Fold it.. Dosa is ready.
- Multigrain Dosa is ready to eat
So that’s going to wrap this up for this special food multigrain dosa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
