MEMON'S SPECIAL ROTI KA SALAN
MEMON'S SPECIAL ROTI KA SALAN

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, memon's special roti ka salan. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chatpata Roti ka Salan Recipe in Urdu Hindi - RKK Ye hai mere roti kay salan ki recipe. Umeed hai aapko pasand ayega! isse hydrabad me sutriyan bhi kehthay. Mirchi ka salan (Urdu: مرچی کا سالن‎), or curried chilli peppers, is a popular chilli and peanut curry of Hyderabad, Telangana, India that usually accompanies Hyderabadi biryani.

MEMON'S SPECIAL ROTI KA SALAN is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. MEMON'S SPECIAL ROTI KA SALAN is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook memon's special roti ka salan using 17 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make MEMON'S SPECIAL ROTI KA SALAN:
  1. Prepare what to do with leftover #ROTI
  2. Prepare Here is the easy and yummy recipe
  3. Get If the roti is one night before is best
  4. Take Ingredients
  5. Make ready 4-5 tomatoes
  6. Prepare Onions 1-2 medium size
  7. Get to taste Green chillies according
  8. Make ready Red chilli powder as per your taste
  9. Prepare Haldi powder half teaspoon
  10. Make ready Black pepper according to ur requirement
  11. Make ready White Zeera powder half teaspoon
  12. Take to taste Salt according
  13. Take Dhania powder half teaspoon
  14. Make ready Ginger garlic paste half teaspoon
  15. Get Garam masala for garnishing
  16. Prepare Lemon garnishing
  17. Get Roti 3 or 4 in small pieces socked in water for 5 minutes

Frozen Foods, Indian Freezer Recipes Sabzis with Gravies Traditional Indian Subzis Indian Party Kadai Veg Frozen Foods Mirchi ka Salan, Hyderabadi Mirchi Ka Salan Recipe. Mili Jhuli Subzi ( High Blood Pressure Recipe). Mirchi ka salan recipe for biryani - Mirchi ka salan is one of the popular Classic hyderabadi dishes that is served as a side dish with biryani. But it also pairs great with any Variety of Biryani and even with roti, plain paratha, jowar roti, bagara rice, plain biryani rice or even with a pulao.

Instructions to make MEMON'S SPECIAL ROTI KA SALAN:
  1. Take fry pan pour oil put ginger garlic paste onions let them pinkish then add tomatoes and all the spices bhoonofy them then add roti water and keep it on dum when see oil it's done.
  2. Garnish with lemon and green chillies and enjoy.

It is a spicy dish served with rice or chapati. Hyderabadi Mirchi Ka Salan Recipe is the most authentic recipe in Hyderabad made with Mirchi that is green chillies and relished along with Biryani recipes. Mirchi Ka Salan is a hyderabadi spicy chilli curry made with long, thick and big green chillies with some masala paste and it goes really well with. important. mirchi ka salan recipe should always be competitively thicker and avoid making it watery. finally i would like to highlight my other curry recipes collection and biryani recipes collection with this post. particularity, dum aloo, kadai paneer, malai kofta, bhindi masala gravy, soya chunks curry and. Besides potatoes & peas, okra/ladyfinger is another all time favorite vegetable among the Pakistani population. It is usually served with roti/chapatti & yogurt or sometimes with Masoor Dal (lentil) here is the recipe of a basic okra curry that was passed down from my grandmother to my mom &.

So that’s going to wrap it up for this special food memon's special roti ka salan recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!