TL's Country Carmel Apple Pull-A-Parts
TL's Country Carmel Apple Pull-A-Parts

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tl's country carmel apple pull-a-parts. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

TL's Country Carmel Apple Pull-A-Parts is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. TL's Country Carmel Apple Pull-A-Parts is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tl's country carmel apple pull-a-parts using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make TL's Country Carmel Apple Pull-A-Parts:
  1. Take 2 tbsp butter softened
  2. Take 2 cup chopped peeled apples
  3. Prepare 1 can refrigerated buttermilk biscuits (12 oz)
  4. Prepare 1/3 cup packed brown sugar
  5. Make ready 1/4 tsp ground cinnamon
  6. Take 1/3 cup light corn syrup
  7. Make ready 2 tsp rum ( if desired)
  8. Take 1 egg
  9. Get 1/2 cup pecan halves
  10. Make ready 1 caramel ice cream topping to drizzle
Instructions to make TL's Country Carmel Apple Pull-A-Parts:
  1. Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.
  2. Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.
  3. In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.
  4. Bake 35 min. Cool 5 min and drizzle with caramel topping.

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