Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, gulab jamun. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab Jamun is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Gulab Jamun is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have gulab jamun using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gulab Jamun:
- Prepare For gulab jamun balls:-
- Get 1 cup khoya crumbled
- Make ready 1/2 cup paneer crumbled
- Make ready 1 tbsp maida
- Get 1 tbsp rose water
- Take as required Ghee or oil for frying
- Prepare For sugar syrup:-
- Get 2 cups sugar
- Get 1.5 cup water
- Get 1 tsp cardamom powder
- Prepare 4-5 saffron strands
- Get 2 tsp rose water
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Steps to make Gulab Jamun:
- Take a plate add khoya and paneer mix well knead nicely.
- Add all purpose flour, rose water make a dough.
- Make small balls and then deep fry.
- Drain out and keep aside.
- Take a pan add water and sugar add cardamom powder, rose water, saffron strand cook till 2 strings form.
- Add the gulab jamuns into the sugar syrup for 1 hour.
- Serve.
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
So that’s going to wrap it up with this exceptional food gulab jamun recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
