Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlic butter bread cubes for salad or mushrooms soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic butter bread cubes for salad or mushrooms soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Garlic butter bread cubes for salad or mushrooms soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have garlic butter bread cubes for salad or mushrooms soup using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic butter bread cubes for salad or mushrooms soup:
- Take 6 bread slices
- Get 3 tablespoons melted butter
- Get 1 teaspoon garlic powder
- Make ready 1 pinch salt
- Prepare 1 teaspoon dried parsley flakes
Steps to make Garlic butter bread cubes for salad or mushrooms soup:
- Cut 6 bread slices into even-sized cubes. It's up to u whether u want to slice the edges or not. Keep aside.
- Mix 3 tablespoons melted butter, 1 teaspoon garlic powder and a pinch of salt and 1 teaspoon parsley flakes until butter mixture is dissolved. Omg! Forget to buy parsley flakes!
- Toss butter mixture with bread cubes in a medium bowl until bread cubes are evenly coated.
- Spread coated bread cubes on a baking sheet in an oven pan. Bake for 2 or 3 minutes and check to see if they are dry, crispy, and light golden brown till done. After baking, cool them before storing bread cubes in air-tight container or ziplock bag. Enjoy!
So that’s going to wrap this up for this special food garlic butter bread cubes for salad or mushrooms soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!