Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vietnamese fresh spring rolls. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vietnamese Fresh Spring Rolls is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Vietnamese Fresh Spring Rolls is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have vietnamese fresh spring rolls using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vietnamese Fresh Spring Rolls:
- Prepare 1/2 Carrot
- Prepare 1/2 Cucumber
- Get 1/8 White cabbage
- Get 1 handfull of grounded peanuts
- Prepare 10 Rice sheets
- Make ready 125 grams mushrooms (any kind you like)
- Take 250 grams glasnoodles
- Get 1 handfull of mint and coriander
- Prepare 300 grams chicken brest
- Prepare 3 Spring onions
- Make ready 4 tbsp chilisaus
- Take 2 tbsp fishsaus
- Get 2 tsp five spice
- Get 2 tabblespoons of lime juice
Instructions to make Vietnamese Fresh Spring Rolls:
- Slice the carrot, cucumber and cabbage julienne style
- Poach the chicken in chickenbroth with 1 teaspoon off five spice (+/- 20 minutes at 80 degrees). When cooked pluck the chicken with a fork.
- Boil the noodles in the chickenbroth till tender. Wash them with cold water.
- Chop the mint, coriander and spring onions
- Slice and frie the mushrooms
- Make the dip. Put chilisaus, fishsaus, the lime juice and 1 teaspoon of five spice in a bowl and mix
- You're ready to roll!
- Soke a rice sheet in cold water for 3 minutes until soften. Put it on a wet towel to dry a little.
- Fill a sheet with all the good stuff you prepared: chicken, peanuts, carrot, cucumber, cabbage, herbmix and mushrooms. Fold the sheet. Repeat for all the sheets
- Sit down and enjoy the roll's with the dip!
So that’s going to wrap it up for this special food vietnamese fresh spring rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
