Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, jollof rice with moimoi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jollof rice with moimoi is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Jollof rice with moimoi is something which I’ve loved my entire life.
However, Naija Jollof rice and Moi Moi is always a must-see in every Nigerian party; whether the rich class or the low class, it doesn't matter the status you must surely find it in the menu. Moreover, for some people, if jollof rice and moi moi is not seen it simply means that the party is incomplete. Great recipe for Jollof rice with moimoi..
To get started with this recipe, we have to prepare a few components. You can have jollof rice with moimoi using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with moimoi:
- Prepare Rice
- Get Beans
- Take Fish
- Make ready Maggi
- Get Salt
- Prepare Oil
- Get Ginger
- Make ready Garlic
- Get Onga
- Take Crayfish
- Get Egg
- Make ready Curry
- Make ready Onions
- Get Pepper
- Take Water
- Get Nylon
SMOKEY JOLLOF RICE , MOIMOI , PEPPERED FRIED TURKEY and FRIED PLANTAIN.. . Order and chop life Nigerian Moi Moi (also Moin Moin) is a great dish accessory in Nigeria. It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. It can even be eaten alone as a snack with a chilled soft drink to wash it down.
Steps to make Jollof rice with moimoi:
- Ki samu beans ki wanke ki gyara shi in kin gama sai kisa nashi pepper,onion kiyi blending after kinyi gama kisa oil,maggi, salt,egg,crayfish and water sai ki kula shi kisa a wuta
- Dama nayi barpoling in rice ina nasa shi a gehe daya, sai na soya kayan miyana after na gama nasa su maggi da sauran su na zuba rice in na barshi ya dahu yyi ddai yanda nikeso
Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! Jollof rice is a legendary one-pot dish that's ubiquitous in Nigeria and popular elsewhere in West Africa. Moi Moi (Moin Moin) is usually eaten alone as a meal , but most times it is served with other Nigerian foods such as Pap(Ogi or Akamu), Fried rice, Boiled white rice and stew, Jollof Rice an a lot more. The waitress attended to us on time and treated us well. I enioyed the Jollof rice, goat meat and moi moi, my husband also loved the pounded yam and goat meat/assorted meat being an African man even my son enjoy the jolloff rice and plantain.
So that is going to wrap this up for this exceptional food jollof rice with moimoi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
