Steamd khatta dhokla
Steamd khatta dhokla

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, steamd khatta dhokla. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steamd khatta dhokla is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Steamd khatta dhokla is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have steamd khatta dhokla using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Steamd khatta dhokla:
  1. Prepare 1 cup Chana dal
  2. Take 3 cups Rice
  3. Get 2 tbsp Curd
  4. Get 2 tsp Green chillies, finely chopped
  5. Make ready 2 tsp Ginger, chopped
  6. Take As per taste Salt
  7. Take 1 tsp Oil
  8. Make ready 1/4 tsp Baking soda
  9. Make ready 1 tsp Red Chilli powder
Instructions to make Steamd khatta dhokla:
  1. Soak dal and Rice in different bowls overnight. Then drain the water then grind in mixer grinder and keep it aside for 6 hours for fermentation. Now heat the steamer on the gas add water, salt chilli and ginger paste and stir it. Then add baking, curd on the soda, then add oil on the top of heated water.
  2. Then add oil and quickly stir it until it becomes fluffy. Then pour into greased plate and sprinkle red chilli powder and transfer it to a steamer for 5 to 7 mins and check it till it becomes smooth and fluffy like a sponge. Let it cool down and then cut into pieces and serve it with oil.

So that’s going to wrap it up for this special food steamd khatta dhokla recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!