Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy steamed kale. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy Steamed Kale is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Spicy Steamed Kale is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy steamed kale using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Steamed Kale:
- Make ready 3 bunches Kale
- Make ready 1/2 red pepper chopped
- Take 1/2 green pepper chopped
- Get 1/2 yellow pepper chopped
- Make ready Half Diced Habanero pepper
- Prepare 1/2 cup smoke paprika
- Take 1/4 cup kosher salt
- Prepare 1/4 cup cumin
- Prepare 1 cup chopped raw onions
- Make ready 1/2 cup olive oil
Steps to make Spicy Steamed Kale:
- Strip leaves of the kale stems and rinse well. Toss in olive oil, salt, cumin and smoked paprika. Toss in a pot on low water. Just enough to steam and heat to medium.
- Add all peppers and onions to the mix and stir gently
- Cover and let simmer for 10 mins, uncover and enjoy.
So that is going to wrap it up with this exceptional food spicy steamed kale recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
