Stuffed Paneer Cheela Sandwich
Stuffed Paneer Cheela Sandwich

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffed paneer cheela sandwich. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Stuffed Paneer Cheela Sandwich is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Stuffed Paneer Cheela Sandwich is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed paneer cheela sandwich using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Paneer Cheela Sandwich:
  1. Make ready Stuffing
  2. Get paneer mashed
  3. Get potato boiled and mashed
  4. Prepare fried onion
  5. Prepare green chilies chopped
  6. Make ready coriander leaves chopped
  7. Take salt
  8. Prepare turmeric powder
  9. Prepare tomato chopped
  10. Make ready coloured bell peppers chopped
  11. Take sesame seeds
  12. Make ready chilli flakes
  13. Prepare garam masala powder
  14. Prepare lime juice
  15. Take pepper powder
  16. Take Cheela
  17. Make ready each of masoor, chana, urad, moong and tuvar dal
  18. Take each of foxtail, kodo and little millet
  19. Prepare ginger garlic grated
  20. Prepare green chilies chopped
  21. Make ready salt
  22. Make ready turmeric powder
  23. Take garam masala powder
  24. Take oil to shallow fry
  25. Make ready Sandwich
  26. Take butter
Steps to make Stuffed Paneer Cheela Sandwich:
  1. Stuffing - In a bowl. mix together all the ingredients and keep aside.
  2. Cheela - Soak the lentils and the milles in sufficient water for 5-6 hours. Grind along with some water to a smooth paste. Add rest of the ingredients and keep aside.
  3. Heat a non-stick tawa and brush with some oil. Pour a ladleful of the batter and spread it around into a circle.
  4. Drizzle some oil on the edges and cook on a low flame on both sides till light brown in colour. Transfer to a plate. Make similar cheela with the remaining batter.
  5. Sandwich - Grease a open flame sandwich maker and place one cheela. Put some of the stuffing in the centre and cover with another cheela.
  6. Close and grill on an open flame for 2 minutes on each side or till done. Allow it to cool before demoulding it. Make similar sandwiches and serve with some tomato sauce or any homemade chutney.

So that is going to wrap this up with this exceptional food stuffed paneer cheela sandwich recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!