Ellie's Chicken and Potatoes Casserole
Ellie's Chicken and Potatoes Casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ellie's chicken and potatoes casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ellie's Chicken and Potatoes Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Ellie's Chicken and Potatoes Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have ellie's chicken and potatoes casserole using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ellie's Chicken and Potatoes Casserole:
  1. Prepare 1 lb chicken breast (1" cubed)
  2. Take 6 red potatoes
  3. Take 1/3 cup olive oil
  4. Take 1 1/2 tsp salt
  5. Make ready 1 tsp black pepper
  6. Take 1 tbsp paprika
  7. Make ready 2 tbsp garlic powder
  8. Make ready 2 tbsp hot sauce (more if you like it Hot)
  9. Make ready 2 cup fiesta blend cheese
  10. Prepare 1 cup crumbled bacon
  11. Take 1 cup green onions
Instructions to make Ellie's Chicken and Potatoes Casserole:
  1. Preheat oven to 400°F. Spray a 9X13? baking dish with cooking spray.
  2. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish..
  3. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. While the potatoes are cooking, fry your bacon (about half a pound).
  4. Once the potatoes and chicken are fully cooked, remove from the oven. Top the cooked potatoes with the the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted.
  5. Serve With: extra hot sauce and/or sour cream! I also serve with guacamole.

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