Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolatey gulab jamun. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chocolatey Gulab Jamun is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chocolatey Gulab Jamun is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chocolatey gulab jamun using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolatey Gulab Jamun:
- Get 1 cup Milk Powder
- Make ready 1/4 cup+1tbsp - Refined Flour
- Prepare 2 tbsp Coco Powder
- Make ready 1/4 tsp Baking Soda
- Get 1/4 cup Cream
- Prepare As needed Milk
- Take 2 cup Ghee
- Take For Sugar Syrup
- Get 1 1/2 cup Sugar
- Get 1 cup Water
- Take 1 tsp Vanilla Extract
Instructions to make Chocolatey Gulab Jamun:
- Sieve the flour, milk powder, and coco powder and baking soda. Mix well.
- Add cream and mix it. Now add little by little milk and knead a dough of it.
- Grease the palm and take small portion from dough, and make balls.
- Heat ghee, and fry these balls at low flame.
- For sugar syrup, heat sugar and water in a pan. Now add vanilla extract.
- Now add fried gulab jamun in sugar syrup.
So that’s going to wrap it up for this exceptional food chocolatey gulab jamun recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
