Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, apple caramel pudding. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
If there is only one new recipe that you try this week, make sure it is this! The whole family will be asking you for more! - by Amy Sinclair. Sweet layers of caramel vanilla pudding, fried apples, crunchy ginger cookies, and graham crackers create a symphony of fall-forward flavors, and we can't.
Apple caramel pudding is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Apple caramel pudding is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook apple caramel pudding using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Apple caramel pudding:
- Prepare . Milk - 1 cup
- Take . Bread - 3 sliced (remove the edges)
- Get . Egg - 2
- Prepare . Sugar - 1/4 cup
- Take . Vanilla essence - 1/4 tspn
- Get . Apple - 1 chopped
- Get . Butterscotch essence - 1 tspn (optional)
- Prepare . Clarified butter / ghee (to grease the mold)
- Get . Sugar - 1/2 cup (for making caramel)
Caramel Apple Bread Pudding is filled with chunks of apples and sweet caramel sauce. It's the perfect dessert to make this Fall! I am SO happy it's finally Fall! This fall inspired Caramel Apple Bread Pudding recipe, prepared with Hawaiian rolls & caramel sauce, is easy to make & delicious for breakfast or dessert!
Steps to make Apple caramel pudding:
- Boil milk in a saucepan. After boiling, switch off the flame. Then add bread slices into it and soak it. Keep it aside.
- Beat egg and sugar, till it become fluffy. Add vanilla essence and beat well. Keep it aside.
- Take the bread - milk mixture, add chopped apple and egg mixture into it. Mix well and add butterscotch essence (optional) into it. Mix it.
- Grease a pan with clarified butter/ ghee and keep it ready.
- For making caramel, heat a non stick pan over medium flame, add sugar and cook till golden colour.
- Pour this to the greased pan and spread all over.
- Pour the milk- egg mixture to this and cover it with aluminium foil.
- Steam it in a steamer, with enough water in it, for about 20 - 25 minutes or till done.
- Check it by inserting tooth pick at the centre of the pudding, if it comes out clean, it is perfectly done.
- Remove it from steamer and leave it to cool. Decorate it with your choice (you can refrigerate). - Serve cooled !
How to Make Apple Bread Pudding with Caramel Sauce. This bread pudding is incredible all on its own, but add the creamy caramel sauce and you have PERFECTION. Caramel Apple Pudding Cups are a sweet treat layered with flavored pudding, chunks of apple, rich caramel topping and chopped nuts to give you a dessert your family can enjoy with a spoon. Caramel apple bread pudding recipe is amazing and so easy to make! With sticky caramel bits and tender pieces of apples inside it's the perfect dessert to make year round.
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