Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mackeral fried rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mackeral Fried Rice is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mackeral Fried Rice is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mackeral fried rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mackeral Fried Rice:
- Get 2 cup cook white rice
- Make ready 2 large egg
- Prepare 3 tbsp fish sauce
- Get 2 tbsp red curry paste
- Take 1 tbsp white pepper
- Prepare 1 tbsp sugar
- Get 1 tbsp kalamansi or lime juice
- Get 1 dash black pepper
- Take 2 cup edamame bean
- Prepare 4 tbsp spring onion
- Get 1/2 large yellow zuccini cutin half moon shape
- Make ready 2 cooked mackerel fillet
Steps to make Mackeral Fried Rice:
- In pan add in the scrumble egg which season in salt and pepper and make thin omelette and slice thinly in strip set aside
- Pan fry mackerel fish and flake meat in chunk and set aside
- in pan with little oil put 2tbsp of red curry paste with sugar and kalamansi juice mix well for about one minute in low heat the add into rice in rice cooker
- add bean ,yellow ziccini ,half of the strip egg and half of the mckerel fish flake ,white pepper ,spring onion and fish sauce MIX WELL and cook for another 5 minute
- serve hot top with additional strip of egg and mckerel fish flake and fresh spring onion
So that’s going to wrap it up with this exceptional food mackeral fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!