Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's sweet, sticky & spicy asian meatball appetizers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mike's sweet, sticky & spicy asian meatball appetizers using 31 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Get ● For The Sweet & Spicy Asian Glaze
- Take 3 tbsp Fine Chopped Pineapple
- Make ready 2 tbsp Pineapple Juice
- Get 1 1/2 Cups Asian Sweet Chilli Sauce
- Prepare 2 tbsp Fine Chopped Fresh Thai Basil
- Make ready 1 tsp Crushed Thai Chilies
- Make ready 1 tbsp Fine Minced Chives
- Prepare 1 tbsp Dark Soy Sauce
- Take 1 tbsp Siriacha Garlic Chili Sauce
- Prepare 1 tsp Purred Ginger
- Get 1 tbsp Purred Cilantro
- Make ready 1 tbsp Dehydrated Onions
- Take 1/4 tsp Sesame Oil
- Make ready ● For The Meatballs
- Take 2 Pounds Fresh Ground Pork
- Take 1/4 Cup Whole Milk [or more]
- Prepare 3/4 Cup Panko Bread Crumbs
- Get 1/4 Cup Fresh Cilantro
- Make ready 1/4 tsp Chinese 5 Spice
- Prepare 1/4 tsp Ground Ginger
- Prepare 4 Cloves Fresh Garlic
- Take 3 tbsp Fresh Minced Chives
- Take to taste Fresh Ground Black Pepper & Salt
- Get 2 tbsp Soy Sauce
- Prepare 1 LG Fresh Egg
- Make ready ● For The Garnishments
- Get as needed Sesame Seeds
- Make ready as needed Fine Minced Chives
- Get ● For The Options
- Make ready as needed Jasmine Rice
- Take as needed Miso Soup
Instructions to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Here's the bulk of what you'll need in steps #1 and #2. Fresh green garden chives not pictured.
- Mix everything in the Meatball section well.
- Form meat mixture into small balls. Enough to make 40.
- Bake meatballs in a disposable pan at 350° for 25 minutes.
- Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
- Add meatballs to sauce.
- Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
- Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!
So that is going to wrap it up for this exceptional food mike's sweet, sticky & spicy asian meatball appetizers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!