Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lemon & fresh green pepper pickle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon & Fresh Green Pepper Pickle is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Lemon & Fresh Green Pepper Pickle is something which I have loved my whole life.
The lemon, Citrus limon, is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily North eastern India. Lemons are one of those ingredients that are so underrated and have the ability to transform your cooking into something (even more) Let's walk through everything you need to know about lemons. Lemon (Citrus × limon) is a hybrid of the plant genus Citrus, as well as the common name for the popular edible fruit of this small tree or spreading bush.
To begin with this recipe, we have to first prepare a few ingredients. You can have lemon & fresh green pepper pickle using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon & Fresh Green Pepper Pickle:
- Make ready 15 lemons
- Make ready 200 gms fresh green pepper
- Get 100 gms ginger
- Take 15-20 green chillies
- Take 6-7 cloves garlic(optional)
- Get 1 tbsp haldi powder
- Make ready Sea salt as required
Lemons are prized for their sour juice, which is usually the prime use of the lemon. Lemon definition is - an acid fruit that is botanically a many-seeded pale yellow oblong berry produced by a small thorny citrus tree (Citrus limon) and that has a rind from which an aromatic oil is extracted. The lemon tree is one of the most common fruit trees. Both savory and sweet dishes benefit from the tangy Lemon juice poured over other fruits prevents discoloration of the flesh when exposed to air.
Steps to make Lemon & Fresh Green Pepper Pickle:
- Soaked lemons for few hours in water. - Add to a glass bottle lemons (cut 1 lemon into 4) sliced ginger, few garlic cloves (optional), green chillies slitted, green fresh peppers, turmeric & sea salt.
- Mix all well. Now add juice of few lemons & water. Add little salt on top. Keep aside it takes 8 days for it to be ready. - Keep mixing it 2-3 times a day.
From Middle English lymon, from Old French lymon ("citrus"), from Arabic لَيْمُون (laymūn) or Ottoman Turkish لیمون (limon), from Persian لیمو (limu). Cognate with Sanskrit निम्बू (nimbū, "lime"). A spiny evergreen tree native to Asia, widely cultivated for its oval yellow fruit. b. D., but was not widely cultivated. The new EP, "A New Place to Begin" is OUT NOW at iTunes Worldwide: https Available on iTunes, Amazon, and everywhere digital music is sold.
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