Foxtail millet veg soup
Foxtail millet veg soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, foxtail millet veg soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Very healthy yet tasty recipe to make soup with veggies and foxtail millets. Foxtail millet is the second most commonly planted species of millet and it can be used to make variety of dishes ranging from soups and salads to an array of desserts. It is highly advisable to include it in our diet.

Foxtail millet veg soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Foxtail millet veg soup is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook foxtail millet veg soup using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Foxtail millet veg soup:
  1. Make ready 150 gm chopped mixed veggies like carrots, broccoli,spinach,French beans etc
  2. Make ready 2 Tb heaped foxtail millet
  3. Prepare to taste Salt
  4. Take 1 Tb olive oil
  5. Prepare 1/2 Tb freshly crushed black pepper
  6. Make ready 1 ts all spice powder
  7. Get 1 Tb oregano
  8. Get 3-4 garlic pearls chopped finely

This recipe for millet and vegetable soup hits the spot on a cool day and can be a one-pot meal. We often have soup for breakfast during the cooler months, and this makes an excellent savory breakfast option. You can vary the vegetables according to what you have on hand, or your mood, but make. Foxtail millet upma Foxtail millet is available even in the form of semiya.

Steps to make Foxtail millet veg soup:
  1. Rinse and cook the millet with half a cup of water in a Saucepan covered
  2. Boil the veggies or pressure cook upto one whistles until cooked(not completely tender)
  3. In a wok heat oil and add garlic and sauté for a few seconds
  4. Add the boiled veggies,salt,condiments and mix well
  5. Finally add the cooked millet (along with the water used to cook)and combine well
  6. Add more water if necessary and cook covered for 5-7 minutes
  7. Serve hot with some high fibre multigrain bread
  8. Tip: add a Tb of cornflour dissolved in 2 Tb water if you like your soups thicker

So, it becomes simple to switch atta or maida-based semiya with foxtail millet. Salads Foxtail millet can be served in a salad alongside fruits and vegetables such as onions, carrot, dates, orange, pomegranate and mint. If you are looking for food that can help you lose weight wi. Foxtail millet is one of the oldest of all the cultivated millets. Foxtail Millet Berry Pulao is a healthy and delicious dish which can be substituted for Rice Pilaf.

So that is going to wrap this up for this exceptional food foxtail millet veg soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!