Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gulab jamun. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab jamun is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Gulab jamun is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have gulab jamun using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gulab jamun:
- Make ready Gulab jamun
- Take 1 cup milk powder
- Make ready 3 tbsp all purpose flour
- Prepare 1 pinch baking soda
- Prepare 5-7 tbsp milk
- Get 1 tbsp ghee
- Take Sugar syrup
- Make ready 1 cup sugar
- Take 1 cup water
- Take 1 tsp lemon juice
- Take 1 tsp cardamom powder
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Instructions to make Gulab jamun:
- Make a dough using the mentioned ingredients for gulab jamun. Make small balls without cracks. Deep fry in hot oil under medium flame.
- Prepare the sugar syrup: Dissolve the sugar in 1 cup water and allow to simmer for 7-8 minutes. Add cardamom powder and lemon juice to avoid the syrup to crystallize. Add the balls to the sugar syrup. Gulab jamun is ready!!!😋😋😋
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
So that is going to wrap it up for this exceptional food gulab jamun recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
